To make the cuttlefish and tomato risotto, first How to clean cuttlefish: separate the head, which corresponds to the part with the tentacles, from the mantle (1). To gently clean the mantle, you will ...

To prepare guitar spaghetti with cuttlefish ink, mussels, and prawns, start with the fresh pasta: on a work surface, mix all-purpose flour and semolina flour (1). Form the classic fountain and pour ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. Historically, nobody wanted cuttlefish. They were the squid’s ugly sister and unloved in the marketplace, which ...

Soak mushrooms in hot water for 10 minutes or until soft. Drain and squeeze to remove excess water. Remove and discard stems, then thinly slice remainder and set aside. Bring 2 litres water to the ...

A hearty, herby lamb broth, cuttlefish two ways and an old seaside favourite feature in this week's collection Celebrated chef and restaurateur, Mark Hix MBE champions British producers, home-grown ...

With salmon farming under scrutiny, perhaps it’s time to give some of the sea’s overlooked inhabitants a chance. From ...